Product

A 6 Hour physical Halal Training to equip and providing participants with the knowledge and understanding of the requirements of MUIS Halal certifications. Participants will gain skills and insights needed to thrive in the dynamic local Halal industry. Among the topics covered are:

• Introduction to Halal Food & Drinks
• Understanding of allowable ethanol
• Study on MUIS Halal Certification Terms & Conditions
• Understanding & Differentiating the various MUIS Halal cert schemes
• Implementation of Halal Management Quality System (HalMQ)
• Documentation of Halal Assurance Points, Halal Threats & Control Measures, Corrective Actions
• Roles of Halal Team (Muslim & Non-Muslim)
• Risk Categorization of various Ingredients
• Understanding Traceability & Verification of Ingredients
• Various Breaches (Administration of Muslim Law Act, Penal Code & Sale of Food Act)
• Case Studies
• Mock Exams

The training is normally held at Lifelong Learning Institute, 11 Eunos Road 8, Singapore 408601

Training hours are from 12pm – 6pm

Upon completion of the training, participants need to attend the mandatory MUIS Halal Competency Assessment. This certificate will be valid for 5 years.